Obsessed With Baking

I waited way too long to finally give cinnamon rolls a try. These were fantastic!! They were sticky, sweet, cinnamony, fluffy and very addic...

This was inspired by Wendy of Pinkstripes. After seeing her BBA post, I knew I had to make it right away. I omitted the walnuts, but added...

I was so excited for that this was the brioche plum tart and not just plum tart because brioche is so much yummier than tart crust! I didn...

I made bread, something I haven't done in a long time! I never thought I would bake bread, but Audrey inspired me to after her email. T...

I love it when TWD challenges use equipment I don't already have because it gives me an excuse to buy a new pan or baking gadgets. The ...

Would I dare miss another round of DB.. NO! I'll admit, I was really close to skipping another month, but the guilt was starting to buil...

When my brother and I were younger, the closest we ever got to cooking was making pizza. We would pile the storebought dough with so many to...

A week ago, before completing the cinnamon swirl bread, I definitely wouldn't have attempted making focaccia. It's not only because ...

It literally almost took the entire day to bake one loaf of bread, but it was all worth it in the end. I've never made bread before and ...