This was delicious. I even ate almost 1/6th of it myself and I made the whole recipe.. eek... that's a lot of cream cheese frosting!
Sorry for the background furniture and not the prettiest pic, but I was in a big rush. Right now, I'm either panicking, nervous or stressed because I'm either waiting to write, writing, or just finished writing my exam.
Thank you so much Megan of My baking adventures for this week's amazing pick! The recipe can be found on her blog or you can buy the book here. Don't forget to visit the TWD blogroll.
